Item
Regular Whipped Topping 16 oz (F113-16)
WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (PALM KERNEL, COCONUT), LESS THAN 2% OF EACH: SKIM MILK, LIGHT CREAM, SODIUM CASEINATE (FROM MILK), NATURAL FLAVORS, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, AND BETA-CAROTENE (FOR COLOR).
CONTAINS MILK
Dessert
Locations
| Location name | Address |
|---|---|
| Peak Foods Plant | 1903 W Main Street Troy, OH 45373 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Peak Foods Plant | Allergens.pdf | 10/12/2023 | 10/11/2025 |
| Country of Origin | Peak Foods Plant | Country of Origin.pdf | 10/12/2023 | 10/11/2026 |
| Ingredient Statement | Peak Foods Plant | F113-T45 Regular Customer Specification Sheet (16 oz.) 050323.pdf | 5/3/2023 | 5/2/2026 |
| Product Specification Sheet | Peak Foods Plant | F113-T45 Regular Customer Specification Sheet (16 oz.) 050323.pdf | 5/3/2023 | 5/2/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Peak Foods Plant | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/12/2023 | 10/11/2026 |
| Nutrition | Peak Foods Plant | Nutrition.pdf | 10/12/2023 | 10/11/2026 |
| Suitability Requirements | Peak Foods Plant | Suitability Requirements.pdf | 10/12/2023 | 10/11/2026 |
