Item
Cheese Color 2x 5 gal (70471)
Cheese Color 2X is a reddish brown, dark liquid, produced by extraction of annatto pigments from the seeds of the annatto tree (Bixa orellana L.) using aqueous potassium hydroxide. The major coloring principle is norbixin.
Water, annatto extract and potassium hydroxide
Color Additive
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Oterra, LLC - US | 13315 Globe Dr. Mount Pleasant, WI 53177 |
Documents
| Type | Location |
|---|---|
| Kosher | Oterra, LLC - US |
| CoA Sample | Oterra, LLC - US |
| GMO | Oterra, LLC - US |
| Label Sample | Oterra, LLC - US |
| Safety Data Sheet (SDS) | Oterra, LLC - US |
| California Prop. 65 | Oterra, LLC - US |
| Product Specification Sheet | Oterra, LLC - US |
| Shelf Life | Oterra, LLC - US |
| Allergens | Oterra, LLC - US |
| Ingredient Statement | Oterra, LLC - US |
| Country of Origin EU/UK | Oterra, LLC - US |
| Country of Origin | Oterra, LLC - US |
| HARPC Food Safety Plan (Item) | Oterra, LLC - US |
| HACCP | Oterra, LLC - US |
| HACCP Process Flow Diagram | Oterra, LLC - US |
| FSVP Assessment Form | Oterra, LLC - US |
| Finished Good Document Packet | Oterra, LLC - US |
| Gluten | Oterra, LLC - US |
| Item Questionnaire | Oterra, LLC - US |
| Halal | Oterra, LLC - US |
| National Bioengineered Food Disclosure Standard (Simplified) | Oterra, LLC - US |
| Nutrition | Oterra, LLC - US |
| Pesticide | Oterra, LLC - US |
| Organic | Oterra, LLC - US |
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