Cake After Dinner Chocolate (802357)

CHOCOLATE CAKE MIX [SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, COCOA PROCESSED WITH ALKALI, DRY EGG WHITES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, MONOCLACIUM PHOSPHATE), DEXTROSE, DRY EGG YOLK, FOOD STARCH-MODIFIED, SOYBEAN OIL, DRY WHEY, SOY FLOUR, SALT, SORBITAN MONOSTEARATE, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, NONFAT DRY MILK, MONO & DIGLYCERIDES, SOY LECITHIN, CARAMEL COLOR, XANTHAN GUM, CALCIUM ACETATE, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, GUAR GUM, CORN STARCH, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, WATER, RED 40, CORN SYRUP, LACTIC ACID, GLYCERIN, HYDROLYZED SOY PROTEIN], WATER, POWDERED SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE), SOYBEAN OIL, COOKIE CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM, AND PALM KERNEL OIL), COCOA TREATED WITH ALKALI, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, DEGERMINATED YELLOW CORN FLOUR, CHOCOLATE, SALT, DEXTROSE, BAKING SODA, WHEY, SOY LECITHIN], FUDGE ICING BASE [COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, VEGETABLE OIL (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID), MONO- AND DIGLYCERIDES, SOY LECITHIN], ICING BASE (DEXTROSE, PALM OIL, MALTODEXTRIN, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, NONFAT MILK, HYDROGENATED COTTONSEED OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60, ARTIFICIAL FLAVOR), COLORED SPRINKLES (SUGAR, RICE FLOUR, PALM OIL, CORN STARCH, PALM KERNEL OIL, GUM ARABIC, CELLULOSE GUM, CONFECTIONER’S GLAZE, CARRAGEENAN, YELLOW 6, SOY LECITHIN, RED 40, YELLOW 5, BLUE 1, ARTIFICIAL FLAVOR, BLUE 2 LAKE), NATURAL AND ARTIFICIAL FLAVOR.