Item
SPEC 3062 Cheddar Cheese Shredded 20 MAR 17 (3062)
Cheddar cheese (milk, bacterial culture, salt, calcium chloride, annatto, microbial enzyme), Cellulose.
Dairy
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Ivanhoe Cheese | 11301 Hwy 62 N R.R. #5 Madoc, ONTRAIO K0K 2K0 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Ivanhoe Cheese |
| CoA Sample | Ivanhoe Cheese |
| Country of Origin | Ivanhoe Cheese |
| Item Questionnaire | Ivanhoe Cheese |
| Kosher | Ivanhoe Cheese |
| HACCP Process Flow Diagram | Ivanhoe Cheese |
| Nutrition | Ivanhoe Cheese |
| Product Specification Sheet | Ivanhoe Cheese |
| Lot Code | Ivanhoe Cheese |
| Suitability Requirements | Ivanhoe Cheese |
