Item
Panettone Excellence 1000g (00010)
Wheat flour - Raisins (15%) - Butter (milk) - Sugar - Barn egg yolk - Candied orange peels from Calabria (10%) (Orange peels from Calabria - Glucose-fructose syrup - Sugar) - Natural yeast (Wheat flour - Water) - Italian honey - Emulsifiers: mono- and diglycerides of fatty acids - Salt - Whole milk powder - Natural flavour - Natural vanilla flavour. Contains wheat, milk, egg, soy, mustard and nuts (almonds, hazelnuts, walnuts, pecan nuts, pistachios, cashew nuts, Brazil nuts, Queensland nuts).
Bakery
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Vergani srl | Via Privata Oristano 5 Milano, MI 20128 ITA |
Documents
| Type | Location |
|---|---|
| California Prop. 65 | Vergani srl |
| Country of Origin | Vergani srl |
| Lot Code | Vergani srl |
| HARPC Food Safety Plan (Item) | Vergani srl |
| Item Questionnaire | Vergani srl |
| National Bioengineered Food Disclosure Standard (Simplified) | Vergani srl |
| Allergens | Vergani srl |
| FSVP Assessment Form | Vergani srl |
| GMO | Vergani srl |
| HACCP Process Flow Diagram | Vergani srl |
| Heavy Metal | Vergani srl |
| Label Sample | Vergani srl |
| Sewage Statement | Vergani srl |
| Nutrition | Vergani srl |
| Product Specification Sheet | Vergani srl |
| Suitability Requirements | Vergani srl |
