Item
Farm Sourdough Rolls 108ct/3oz (1089-CS)
Our signature dough is made with a starter culture maintained since 1993. The dough ferments for 18 hours to develop a sour yet balanced flavor. Made with all-natural ingredients and no artificial preservatives and frozen fresh. Store frozen.
Ingredient Listing: Wheat Flour, Malted Barley Flour, Sea Salt, Malt, Ascorbic Acid (Vitamin C)
Wheat Flour, Malted Barley Flour, Sea Salt, Malt, Ascorbic Acid (Vitamin C)
CONTAINS: WHEAT
Bread
Locations
| Location name | Address |
|---|---|
| Farm to Market Bread Co | 5350 Speaker Road Kansas City, KS 66106 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Farm to Market Bread Co |
| Product Specification Sheet | Farm to Market Bread Co |
| Lot Code | Farm to Market Bread Co |
| California Prop. 65 | Farm to Market Bread Co |
| Halal | Farm to Market Bread Co |
| Kosher | Farm to Market Bread Co |
| Label Claims | Farm to Market Bread Co |
| Label Guidance | Farm to Market Bread Co |
| Natural | Farm to Market Bread Co |
| Organic | Farm to Market Bread Co |
| Nutrition | Farm to Market Bread Co |
| HACCP Process Flow Diagram | Farm to Market Bread Co |
| HACCP | Farm to Market Bread Co |
