Item
Croissant, Frozen (2554)
item Category : Viennoiserie / croissant
440403 pure butter croissant 19% 60 g
WHEAT flour (origin: France), water, BUTTER 19%, sugar, yeast, whole EGGS, WHEAT GLUTEN, salt, malted WHEAT flour, deactivated yeast, flour treatment agent [ascorbic acid E300], enzymes.
Snack Foods
Locations
| Location name | Address |
|---|---|
| Neuhauser Division SA - Site de Maubeuge | Zi Du Champ De L'Abbesse Maubeuge, HDF 59603 FRA |
| Neuhauser Furst | ZI de Furst - Rue Alexandre Dreux Folschviller, GES 57730 FRA |
Documents
| Type | Location |
|---|---|
| Allergens | Neuhauser Division SA - Site de Maubeuge |
| Allergens | Neuhauser Furst |
| Country of Origin | Neuhauser Division SA - Site de Maubeuge |
| Organic | Neuhauser Division SA - Site de Maubeuge |
| Suitability Requirements | Neuhauser Furst |
