Item
Onion Minced(K,NG,NBE)^NA Lo Bac (525C-91863)
Dehydrated Minced Onion
Vegetable
Locations
| Location name | Address |
|---|---|
| Sensient Natural Ingredients | 151 S Walnut Turlock, Ca 95380 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Heavy Metal | Sensient Natural Ingredients | 2023 Onion Garlic and Parsley Crop Heavy Metals.pdf | 7/19/2024 | 7/19/2026 |
| Pesticide | Sensient Natural Ingredients | 2023 Parsley Onion Garlic Pesticide Survey TB.pdf | 8/2/2024 | 8/2/2026 |
| HACCP Process Flow Diagram | Sensient Natural Ingredients | 2025 HACCP Packet.pdf | 4/8/2025 | 4/8/2027 |
| Allergens | Sensient Natural Ingredients | Allergens.pdf | 3/19/2025 | 3/19/2027 |
| Product Specification Sheet | Sensient Natural Ingredients | Americas_Quality_Specification_40#MR-BX_CALIF_ONION_MINCD_LB_(21000_-_525C-91863).pdf | 2/11/2025 | 2/11/2028 |
| FSVP Assessment Form | Sensient Natural Ingredients | FSVP Assessment Form.pdf | 4/29/2025 | 4/29/2026 |
| Gluten | Sensient Natural Ingredients | Gluten Free Cert Sensient_Natural_Ingredients_-_Turlock_2024-08-31 10 31 2025.pdf | 10/31/2024 | 10/31/2025 |
| Halal | Sensient Natural Ingredients | Halal Certificate (Onion, Garlic, Parsley) Valid 12.31.2024 - 01.31.2026.pdf | 12/31/2024 | 1/31/2026 |
| Ingredient Statement | Sensient Natural Ingredients | Ingredient Statement (5).pdf | 4/25/2025 | 4/24/2028 |
| Kosher | Sensient Natural Ingredients | Kosher Certificate Valid 12.26.2024 - 12.31.2025.pdf | 12/26/2024 | 12/31/2025 |
| Natural | Sensient Natural Ingredients | Natural Statement TB 2024.pdf | 12/4/2024 | 12/4/2025 |
| GMO | Sensient Natural Ingredients | Non-GMO Project Verified Certificate 2025-2026.pdf | 2/25/2025 | 2/26/2026 |
| Safety Data Sheet (SDS) | Sensient Natural Ingredients | Onion Pieces SDS.pdf | 4/25/2025 | 4/24/2028 |
| Shelf Life | Sensient Natural Ingredients | Shelf Life and Storage Guidelines 2025.pdf | 4/25/2025 | 4/24/2028 |
| Sewage Statement | Sensient Natural Ingredients | Sludge Statement TB 2025.pdf | 3/19/2025 | 3/19/2027 |
| Suitability Requirements | Sensient Natural Ingredients | Suitability Requirements.pdf | 3/6/2025 | 3/5/2028 |
| Vegan/Vegetarian Statement | Sensient Natural Ingredients | Vegan - Vegetarian Statement TB 2024.pdf | 12/10/2024 | 12/10/2026 |
