Item

RM No Heat Jalapeno 3/8" Diced (1000122 was RM-1221-0004)

Green Jalapeno Pepper
Vegetable
Attributes
  • Gluten-free
  • Halal
  • Ingredient declaration
  • Kosher
  • Ready-to-Eat (RTE)
  • Vegan
  • Non-GMO
Locations
Location name Address
WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division 2525 Cooper Avenue Merced, CA 95348
Documents
Type Location File name Effective Expiration
Allergens WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Allergens.pdf 4/27/2023 4/26/2025
Country of Origin WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Country of Origin.pdf 4/27/2023 4/26/2026
HACCP WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Flow Chart 08.03.2022.pdf 8/3/2022 8/2/2025
FSVP Assessment Form WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division FSVP Assessment Form.pdf 5/3/2024 5/3/2025
Gluten WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Gluten Statement 06.28.2023.pdf 2/6/2024 2/5/2025
GMO WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division GMO Status Statement 01.13.23.pdf 1/13/2023 1/12/2025
Item Questionnaire WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Item Questionnaire.pdf 5/3/2023 5/2/2026
Lot Code WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Lot Code 04.04.23.pdf 4/4/2023 4/3/2026
Nutrition WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Nutrition.pdf 4/27/2023 4/26/2026
Heavy Metal WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Pesticide Heavy Metal Statement 7.15.24.pdf 7/15/2024 7/15/2026
Pesticide WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Pesticide Heavy Metal Statement 7.15.24.pdf 7/15/2024 7/15/2026
California Prop. 65 WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Prop 65 12.29.22.pdf 12/29/2022 12/28/2024
Safety Data Sheet (SDS) WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division SDS 01252022.pdf 4/13/2023 4/12/2025
Suitability Requirements WOFF-Jain Farm Fresh Foods,In. Frozen Ingredients Division Suitability Requirements.pdf 4/27/2023 4/26/2026