Item
F-DVS DSG-FLVR 2\16X250U (704786)

Mesophilic adjunct aromatic eXact® culture, type LD. The culture increases diacetyl flavor and CO2.
Usage
DSG FLVR is designed to be used as a flavor adjunct culture with DSG cultures to produce a highly flavored end product.
The culture is ideal for manufacturing the following products:
- Buttermilk
- Crème fraiche/Sour cream
- Cream cheese
lactic acid culture or starter culture
Microorganisms
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | 9015 W. Maple Street Milwakee, WI 53214 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Allergens.pdf | 8/21/2020 | 8/21/2022 |
California Prop. 65 | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | CA Prop 65 Statement_FCE_US_16Sep 2019.pdf | 1/30/2020 | 1/29/2022 |
CoA Sample | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | CoA_DSG-FLVR2_704786_3507042_EN.pdf | 8/21/2020 | 8/21/2022 |
Country of Origin | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Country of Origin.pdf | 8/26/2021 | 8/25/2024 |
Ingredient Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Dairy Culture Ingredients_17MAR2020.pdf | 3/17/2020 | 3/17/2021 |
HACCP | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP_Flow_sheet_Global_dairy_bacteria_02NOV2020.pdf | 11/2/2020 | 11/2/2023 |
HACCP Process Flow Diagram | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP_Flow_sheet_Global_dairy_bacteria_02NOV2020.pdf | 11/2/2020 | 11/2/2022 |
HARPC Food Safety Plan (Item) | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HACCP_Food Safety Plan Summary_West Allis Facility_09DEC2020.pdf | 12/9/2020 | 12/9/2023 |
Halal | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | HAL_DSG-FLVR2_704786_EN.pdf | 12/31/2023 | |
Heavy Metal | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Heavy Metals_Meat Dairy and Fermented Plant Base Cultures_EN_10MAY21.pdf | 5/10/2021 | 5/10/2023 |
Irradiation Status Statement | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Irradiation - MFC EN_18DEC2020.pdf | 12/18/2020 | 12/18/2022 |
Item Questionnaire | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Item Questionnaire.pdf | 10/12/2021 | 10/11/2024 |
Kosher | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | KOS_DSG-FLVR2_704786_EN.pdf | 8/31/2022 | |
Label Sample | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Labeling Information_F and FD dairy cultures_EN_09DEC21.pdf | 12/9/2021 | 12/9/2022 |
Lot Code | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Lot Code Explanation Food Cultures and Enzymes_22JAN21.pdf | 1/22/2021 | 1/22/2024 |
Melamine | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Melamine - Dairy Cultures and enzymes EN_04MAR21.pdf | 3/4/2021 | 3/4/2022 |
Natural | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Natural Cultures_dairy wine meat_23APR2020.pdf | 4/23/2020 | 4/23/2021 |
Nutrition | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Nutrition.pdf | 8/26/2021 | 8/25/2024 |
Food Contact Packaging Certificate of Compliance | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Packaging_Declaration_of_Compliance_EN_06AUG21.pdf | 8/6/2021 | 8/6/2023 |
Pesticide | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Pesticides and antibiotic residuals - MFC EN_10FEB2020.pdf | 2/10/2020 | 2/9/2022 |
Product Specification Sheet | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | PI_EU_DSG-FLVR2_704786_EN.pdf | 10/9/2019 | 10/8/2022 |
GMO | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | PI_EU_DSG-FLVR2_704786_EN.pdf | 10/9/2019 | 10/8/2021 |
Shelf Life | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | PI_EU_DSG-FLVR2_704786_EN.pdf | 10/9/2019 | 10/8/2022 |
Safety Data Sheet (SDS) | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | SDS_DSG-FLVR2_704786_America English.pdf | 8/21/2020 | 8/21/2022 |
Suitability Requirements | Chr. Hansen, Inc. (Milwaukee, USA) - Cultures | Suitability Requirements.pdf | 9/22/2021 | 9/21/2024 |