Item
MYVATEX DNT 3.25 22.68KG (20589046)
NGREDIENTS: Salt, Maltodextrin, Gum Arabic, Mono and Diglycerides, Sodium-Stearoyl-Lactylate, Wheat Flour, Soy Lecithin, Enzymes, Ascorbic Acid.
CONTAINS SOY, WHEAT
Bakery
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Clark [MFG] | 160-222 Terminal Avenue Clark, NJ 07066 |
| Owen [MFG] | 324 N. Harding Street Owen, WI 54460 |
Documents
| Type | Location |
|---|---|
| Label Claims Substantiation | Owen [MFG] |
| Ingredient Declaration | Owen [MFG] |
| Product Specification | Owen [MFG] |
| Shelf Life and Storage Statement | Owen [MFG] |
| GMO | Owen [MFG] |
| Kosher | Owen [MFG] |
| Proposition 65 Statement | Owen [MFG] |
| Halal | Owen [MFG] |
| Allergens | Owen [MFG] |
| Certificate of Analysis Sample | Owen [MFG] |
| Country of Origin | Owen [MFG] |
| Item Questionnaire | Owen [MFG] |
| Lot Code Explanation | Owen [MFG] |
| Product Label Sample | Owen [MFG] |
| Bioengineered / Genetically Modified Food Disclosure | Owen [MFG] |
| Organic | Owen [MFG] |
| Nutrition | Owen [MFG] |
| HACCP Plan (Item) | Owen [MFG] |
| Safety Data Sheet (SDS) | Owen [MFG] |
| Suitability Requirements | Owen [MFG] |
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