Item
Cajun Style Turkey Tips 8/20oz (T2223)
TURKEY, CAJUN SAUCE (CANOLA OIL, WATER, WINE VINEGAR, SALT, SPICES INCLUDING PAPRIKA, ONION (DRY), GARLIC (DRY), PHOSPHORIC ACID, OLEORESIN PAPRIKA AND LESS THAN 1/10TH OF 1% POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO RETARD SPOILAGE.
Protein - Poultry
Locations
| Location name | Address |
|---|---|
| Bianco & Sons Italian sausage | 1 Brainard ave Medford, MA 02155 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Bianco & Sons Italian sausage | Allergens.pdf | 12/5/2024 | 12/5/2026 |
| Product Specification Sheet | Bianco & Sons Italian sausage | Cajun Turkey Tips 20oz.xlsx | 12/5/2024 | 12/5/2027 |
| Shelf Life | Bianco & Sons Italian sausage | Cajun Turkey Tips 20oz.xlsx | 12/5/2024 | 12/5/2027 |
| Label Sample | Bianco & Sons Italian sausage | Cajun Turkey Tips 20oz.xlsx | 12/5/2024 | 12/5/2025 |
| Item Questionnaire | Bianco & Sons Italian sausage | Item Questionnaire.pdf | 12/5/2024 | 12/5/2027 |
| HARPC Food Safety Plan (Item) | Bianco & Sons Italian sausage | NotApplicable_HARPCFoodSafetyPlanItem.pdf | 12/4/2024 | 12/4/2027 |
| HACCP | Bianco & Sons Italian sausage | Raw Not Ground Flow Chart.pdf | 12/5/2024 | 12/5/2027 |
| HACCP Process Flow Diagram | Bianco & Sons Italian sausage | Raw Not Ground Flow Chart.pdf | 12/5/2024 | 12/5/2026 |
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Documents Up to Date
- 1 location
- 35 items
- 13 documents