DUMPLING SHUMAI PORK W/SHRIMP LARGE (28500)

Passport Cuisine® Large Pork Shumai Onion, Surimi (Pollock [Fish], Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Shrimp (Wild-caught shrimp, Water, Salt, Sodium Phosphates [added to retain moisture], Citric Acid, Ascorbic Acid, and Sodium Bisulfite [used as preservative]), Pork Fat, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Starch, Egg White, Salt, Sugar, Rice Cooking Wine (Water, Rice, Wheat, Salt), Ginger, Shrimp Flavor (Rice Bran Oil and/or Soybean Oil, and/or Sesame Oil, Natural Flavors, Tocopherols), Wheat Gluten, Soy Sauce (Water, Soybean, Wheat, Salt), and Spices.

Frozen Entree