Item
Butter Rum PD Muffin (10200550)
Ingredients: WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, BUTTERSCOTCH CHIPS (SUGAR, HYDROGENATED PALM KERNEL AND COCONUT OIL, WHEY [MILK], SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 2 LAKE, SALT), DRIED WHOLE EGGS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED FOOD STARCH (CORN), NATURAL AND ARTIFICIAL FLAVOR (MILK), EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT, NONFAT DRY MILK, SODIUM ALUMINIUM PHOSPHATE, SODIUM BICARBONATE, SODIUM CASEINATE (MILK), XANTHAN GUM, EGG WHITES, SOY FLOUR.
Bakery
Locations
Location name | Address |
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Rise Baking Company LLC-Bonner Springs | 2410 S. Scheidt Lane Bonner Springs, KS 66012 |
Documents
Type | Location |
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Label Sample | Rise Baking Company LLC-Bonner Springs |
Product Specification Sheet | Rise Baking Company LLC-Bonner Springs |
Allergens | Rise Baking Company LLC-Bonner Springs |
National Bioengineered Food Disclosure Standard (Simplified) | Rise Baking Company LLC-Bonner Springs |
Nutrition | Rise Baking Company LLC-Bonner Springs |