Item
Precooked Cheese Tortellini with Alfredo Sauce (8550)
Ingredient Statement: Water, Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Heavy Cream, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Milk, Liquid Pasteurized Whole Eggs, Romano Cheese (Pasteurized Sheep's Milk, Cultures, Rennet, Salt), Asiago Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Swiss Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Canola Oil, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Salt, Corn Starch, Unsalted Butter (Cream, Natural Flavoring), Stabilizer (Gum Arabic, Xanthan Gum, Carrageenan), Parsley Flakes, Black Pepper, Nutmeg, Garlic Powder.
Allergen Statement: Contains: Wheat, Milk, Eggs.
Pasta
Locations
Location name | Address |
---|---|
Carla's Pasta Inc. | 50 Talbot Lane South Windsor, CT 06074 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Carla's Pasta Inc. | 8550 Tortellini Alfredo.pdf | 8/2/2017 | 8/1/2020 |
Allergens | Carla's Pasta Inc. | Allergens.pdf | 7/13/2018 | 7/12/2020 |
Country of Origin | Carla's Pasta Inc. | Country of Origin.pdf | 6/28/2018 | 6/27/2021 |
HACCP Process Flow Diagram | Carla's Pasta Inc. | FDA FULLY COOKED FLOW DIAGRAM.pdf | 11/21/2017 | 11/21/2019 |
Nutrition | Carla's Pasta Inc. | Nutrition.pdf | 7/12/2018 | 7/11/2021 |