Item
CA 6 (CA 6)
Caramel CA 6 is a dark brown liquid, obtained by the controlled heat treatment of sugar. It has a distinctive caramel odour and taste.
Caramel CA 6 is a dark brown liquid, obtained by the controlled heat treatment of sugar. It has a distinctive caramel odour and taste.
Food Ingredient
Locations
| Location name | Address |
|---|---|
| NIGAY SAS | ZI de la Gare - La féculerie BP2 FEURS, FRANCE 42110 FRA |
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