Item
Hy-Vee Refrig / 3.2 oz French Toast Bagels (22853)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY
FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE,
RIBOFLAVIN, & FOLIC ACID), WATER, CONTAINS 2% OR LESS:
SUGAR, YEAST, POPPY SEEDS, VITAL WHEAT GLUTEN, SALT,
CORNMEAL, SESAME SEEDS, PRESERVATIVES (CALCIUM
PROPIONATE, SORBIC ACID, CITRIC ACID), MONOGLYCERIDES,
CELLULOSE GUM, ONIONS, SUNFLOWER SEEDS,
GARLIC, ENZYMES, ASCORBIC ACID, XANTHAN GUM
CONTAINS: WHEAT
Baked Good
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
National Choice Bakery | 130 Hardman Avenue South South Saint Paul, MN 55075 |
Documents
Type | Location |
---|---|
Allergens | National Choice Bakery |
Label Sample | National Choice Bakery |
Product Specification Sheet | National Choice Bakery |
Kosher | National Choice Bakery |
National Bioengineered Food Disclosure Standard (Simplified) | National Choice Bakery |
Nutrition | National Choice Bakery |