Item
Plain Swirl Filling 23KG025 (23KG025)
A plain filling
Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Thickener (Modified potato starch), Milk Protein, Stabiliser (E412 Guar Gum), Skimmed Milk Powder, Raising Agents (E450i Disodium Diphosphate, E500ii Sodium Bicarbonate), Salt.
Bakery
Locations
| Location name | Address |
|---|---|
| British Bakels | Granville Way Bicester, L1 OX26 4JT GBR |
Documents
| Type | Location |
|---|---|
| Shelf Life and Storage Statement | British Bakels |
| Product Specification | British Bakels |
| Allergens | British Bakels |
| Country of Origin | British Bakels |
| GMO | British Bakels |
| Certificate of Analysis Sample | British Bakels |
| Lot Code Explanation | British Bakels |
| HACCP Plan (Item) | British Bakels |
| HACCP Process Flow Diagram | British Bakels |
| Suitability Requirements | British Bakels |