Item
KOLACHE ROLL BASE NO ADA (143423 / SAP# 1001039220)
Sugar, Dextrose, Modified Potato Starch, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Salt, Eggs, Soybean Oil, Guar Gum and 2% or Less of Each of the Following: Sodium Stearoyl Lactylate (SSL), Malted Barley Flour, Acesulfame Potassium, Artificial Flavor, Enzymes (Contains Wheat), Ascorbic Acid
(Vitamin C), L-Cysteine Hydrochloride.
Bread
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa, NJ | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Corbion - Totowa, NJ |
| GMO | Corbion - Totowa, NJ |
| CoA Sample | Corbion - Totowa, NJ |
| Safety Data Sheet (SDS) | Corbion - Totowa, NJ |
| Allergens | Corbion - Totowa, NJ |
| Heavy Metal | Corbion - Totowa, NJ |
| Pesticide | Corbion - Totowa, NJ |
| Residual Statement | Corbion - Totowa, NJ |
| Kosher | Corbion - Totowa, NJ |
| Country of Origin | Corbion - Totowa, NJ |
| Label Sample | Corbion - Totowa, NJ |
| Item Questionnaire | Corbion - Totowa, NJ |
| National Bioengineered Food Disclosure Standard (Simplified) | Corbion - Totowa, NJ |
| Halal | Corbion - Totowa, NJ |
| Nutrition | Corbion - Totowa, NJ |
| HACCP Process Flow Diagram | Corbion - Totowa, NJ |
