Item
Peanut Butter Cookie Dough: No Egg, 20lb (AF01883)
Wheat Flour, Peanut Butter (peanuts, sugar, peanut oil and salt), Sugar, Brown Sugar, Water, Chocolate Chips (sugar, chocolate liquor, cocoa butter, soya lecithin [added as an emulsifier], vanilla extract, milk), Palm Oil, Corn Starch, Peanut Flour, Soy Lecithin, Peanut Extract, Salt, Pure Vanilla Extract, Nonfat Dry Milk.
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Rhino Foods, Inc. | 179 Queen City Park Road Burlington, VT 05401 |
Documents
| Type | Location |
|---|---|
| CoA Sample | Rhino Foods, Inc. |
| Irradiation Status Statement | Rhino Foods, Inc. |
| Allergens | Rhino Foods, Inc. |
| Country of Origin | Rhino Foods, Inc. |
| HACCP Process Flow Diagram | Rhino Foods, Inc. |
| Halal | Rhino Foods, Inc. |
| Heavy Metal | Rhino Foods, Inc. |
| Pesticide | Rhino Foods, Inc. |
| Item Questionnaire | Rhino Foods, Inc. |
| Label Sample | Rhino Foods, Inc. |
| Lot Code | Rhino Foods, Inc. |
| Natural | Rhino Foods, Inc. |
| Organic | Rhino Foods, Inc. |
| HACCP | Rhino Foods, Inc. |
| Residual Statement | Rhino Foods, Inc. |
| Kosher | Rhino Foods, Inc. |
| Sewage Statement | Rhino Foods, Inc. |
| Product Specification Sheet | Rhino Foods, Inc. |
| Suitability Requirements | Rhino Foods, Inc. |