Item
BYR205W-03 Batter Seas Pot Specialties (TMP1492 Wedge Batter 1000kg BB CR3)
Wheat Flour (70-80%), Salt (10-20%), Modified Potato Starch (E1412) (5-10%), Garlic Powder (<2%), Spices (Paprika, Cayenne, Black Pepper, Cumin, Turmeric) (<2%), Onion Powder (<2%), Raising Agents (E450, E500) (<2%), Yeast Extract (<2%), Dextrose (<2%), Spice Extracts (Paprika, Black Pepper, Chili) (<2%), Anticaking Agent (E551) (<2%).
Food Ingredient
Locations
Location name | Address |
---|---|
Kerry Batter Poland | Energetyczna Olesnica, 02 56-400 POL |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Kerry Batter Poland | 20732543_Cust Spec_TMP1492 Wedge Batter 1000kg BB IND.pdf | 2/13/2024 | 2/12/2027 |
Kosher | Kerry Batter Poland | 20732543_Kosher Suitability_ TMP1492 Wedge Batter 1000kg BB IND.pdf | 1/16/2024 | 1/16/2027 |
Ingredient Statement | Kerry Batter Poland | 20732543_TD%_EN_TMP1492 Wedge Batter 1000kg BB IND.pdf | 2/11/2025 | 2/11/2028 |
Allergens EU/UK | Kerry Batter Poland | Allergens EU/UK.pdf | 1/16/2024 | 1/15/2026 |
Lot Code | Kerry Batter Poland | Batch code system.pdf | 1/16/2024 | 1/15/2027 |
Country of Origin EU/UK | Kerry Batter Poland | Country of Origin EU/UK.pdf | 1/16/2024 | 1/15/2027 |
GMO | Kerry Batter Poland | Genetically Modified Ingredients .pdf | 1/12/2024 | 1/11/2026 |
Halal | Kerry Batter Poland | Halal Certificate_Olesnica_Exp 21.12.2025.pdf | 12/22/2024 | 12/22/2025 |
Nutrition EU/UK | Kerry Batter Poland | Nutrition EU/UK.pdf | 1/16/2024 | 1/15/2027 |
HACCP Process Flow Diagram | Kerry Batter Poland | Olesnica Site Technical Package.pdf | 1/12/2024 | 1/11/2026 |
Suitability Requirements EU/UK | Kerry Batter Poland | Suitability Requirements EU/UK.pdf | 1/16/2024 | 1/15/2027 |