Item
Vertullo Basil pesto Sauce Nut-free 6/4.5lb (02122)
WATER, SUNFLOWER OIL, BASIL, GRANA PADANO PDO CHEESE (MILK, SALT, RENNET, PRESERVATIVE: LISOZYME FROM EGG), PECORINO ROMANO PDCO CHEESE ( SHEEP'S MILK, SALT, RENNET), STARCH, GARLIC, SALT, EXTRA VIRGIN OLIVE OIL, VEGETABLE FIBER, FRUCTOSE, SUNFLOWER LECITHIN, ASCORBIC ACID (FOR FRESHNESS), LEMON JUICE CONCENTRATE. CONTAINS: MILK AND EGG
Sauce
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Naturello SpA | Via Enzo Ferrari 6/8 Pojana Maggiore, Italy 36026 ITA |
Documents
| Type | Location |
|---|---|
| Irradiation Statement | Naturello SpA |
| GMO | Naturello SpA |
| Allergens | Naturello SpA |
| Lot Code Explanation | Naturello SpA |
| Country of Origin | Naturello SpA |
| HACCP Process Flow Diagram | Naturello SpA |
| HACCP Plan (Item) | Naturello SpA |
| Product Label Sample | Naturello SpA |
| Product Specification | Naturello SpA |
| Bioengineered / Genetically Modified Food Disclosure | Naturello SpA |
| Compliance Declaration - Food Contact Materials (Item) | Naturello SpA |
| Proposition 65 Statement | Naturello SpA |
| Halal | Naturello SpA |
| Nutrition | Naturello SpA |
| Shelf Life and Storage Statement | Naturello SpA |
