Item
Alta Badia (227100)
Pasteurized milk, lactic acid bacteria, salt, microbial enzyme.
Surface treated with preservative: natamycin and colour: E 150d.
Dairy
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. | Via Falzes 19 Brunico, Bolzano 39031 ITA |
Documents
| Type | Location |
|---|---|
| HACCP Process Flow Diagram | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
| Allergens | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
| Item Questionnaire | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
| Halal | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
| Kosher | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
| Organic | MILA - LATTE MONTAGNA ALTO ADIGE Soc. Agr. Coop. |
