Item
Ranch PC (00834)
CANOLA OIL, CULTURED CREAM (CREAM, MILK, WHEY, MILK PROTEIN CONCENTRATE, MODIFIED CORN STARCH, GUAR
GUM, CARRAGEENAN, CAROB BEAN GUM, SODIUM CITRATE, SODIUM PHOSPHATE AND BACTERIAL CULTURE), WATER,
EGG YOLK, DISTILLED VINEGAR, BUTTERMILK, SALT. LESS THAN 2%: CIDER VINEGAR, NONFAT MILK, SUGAR, GARLIC
POWDER, ONION POWDER, YOGURT POWDER (NONFAT MILK, LACTIC ACID, CITRIC ACID, BACTERIAL CULTURES), LEMON
JUICE, SPICES, YEAST EXTRACT, XANTHAN GUM, LACTIC ACID, PHOSPHORIC ACID. TO MAINTAIN FRESHNESS: POTASSIUM
SORBATE, SODIUM BENZOATE, CALCIUM DISODIUM EDTA.
Dressings, Dips & Sauces
Locations
Location name | Address |
---|---|
Giraffe Foods Inc. | 1774 Drew Raod Mississauga, Ontario L5S 1J6 CAN |
Documents
Type | Location |
---|---|
Product Specification Sheet | Giraffe Foods Inc. |
Shelf Life | Giraffe Foods Inc. |
Ingredient Statement | Giraffe Foods Inc. |
Label Sample | Giraffe Foods Inc. |
Vegan/Vegetarian Statement | Giraffe Foods Inc. |
HACCP Process Flow Diagram | Giraffe Foods Inc. |
HACCP | Giraffe Foods Inc. |
Lot Code | Giraffe Foods Inc. |
Allergens | Giraffe Foods Inc. |
Country of Origin | Giraffe Foods Inc. |
CoA Sample | Giraffe Foods Inc. |
GMO | Giraffe Foods Inc. |
Nutrition | Giraffe Foods Inc. |
HARPC Food Safety Plan (Item) | Giraffe Foods Inc. |

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Documents Up to Date
- 2 locations
- 18 items