Item
EB04.01.00 Roll premix (1141)
EB04.01.00 BOB Bun Premix
Free flowing light yellow-brown powder with brown / yellow-brown / white sugar crystals.
Premix for the manufacture of rolls
Sugar (20-40%), Salt (20-40%), Wheat Gluten (10-30%), Soya Flour (10-30%), Emulsifiers (E481, E471) (1-10%), Preservative (Calcium Propionate (E282)(1-10%)), Vegetable Fat (Palm Fruit)(1-10%), Acidifying Agent (E330)(1-10%), Flavour Enhancer (E508)(1-10%), Wheat Flour (01%), Flour Improver (E300), Food Grade Enzymes.
Allergens: Wheat, Gluten, Soya
Locations
| Location name | Address |
|---|---|
| Bake Tech | 7 Oostenberg Road Durbanville Industrial Park Cape Town, WC 7550 ZAF |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Halal | Bake Tech | Baketech Halaal Certificate 2020pdf 2.pdf | 1/1/2020 | 1/1/2021 |
| Kosher | Bake Tech | Baketech Kosher Exp May 2020.pdf | 5/20/2020 | 5/20/2020 |
| Product Specification Sheet | Bake Tech | BT PRP 15.5.1.1141 EB04.01.00 BOB Bun Premix_V11.pdf | 7/20/2018 | 7/19/2021 |
