Item
Aseptic Seedless Banana Puree-High Acid (BanPur-HA)
Aidified Aseptic banana puree: 99.67% Ripe fresh banana, 0.07% ascorbic acid and 0.26%.
Aseptic banana puree low acidity: 99.93% and 0.07% ascorbic acid.
Fruit
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Dennick - Sol79 | Allergens.pdf | 7/22/2020 | 7/22/2022 |
| California Prop. 65 | Dennick - Sol79 | California Prop 65-2019-01-10.pdf | 1/10/2019 | 1/9/2021 |
| Product Specification Sheet | Dennick - Sol79 | DG-AC-02-02-Technical Specifications-Banana Puree, High Acid-Ed. 02.pdf | 10/12/2017 | 10/11/2020 |
| Product Specification Sheet | Dennick - Sol79 | DG-AC-02-02-Technical Specifications-Banana Puree, High Acid-Ed. 02.pdf | 10/12/2017 | 10/11/2020 |
| HACCP Process Flow Diagram | Dennick - Sol79 | DG-AC-04-02 Process flow chart Aseptic Banana Puree.pdf | 1/30/2020 | 1/29/2022 |
| GRAS/NDI/ODI Statement | Dennick - Sol79 | FEMA GRAS Statement.pdf | 6/1/2018 | 5/31/2021 |
| Gluten | Dennick - Sol79 | Gluten Free Statement - High Acid-2020-07-22.pdf | 7/22/2020 | 7/22/2021 |
| Irradiation Status Statement | Dennick - Sol79 | Irradiation Statement.pdf | 11/14/2019 | 11/13/2021 |
| Kosher | Dennick - Sol79 | Kosher 2021-01-31-Exp.pdf | 1/30/2020 | 1/31/2021 |
| Safety Data Sheet (SDS) | Dennick - Sol79 | MSDS-BanPur Low Acid-2017-11-29.pdf | 11/29/2017 | 11/29/2019 |
| Safety Data Sheet (SDS) | Dennick - Sol79 | MSDS-BanPur Low Acid-2017-11-29.pdf | 11/29/2017 | 11/29/2019 |
| GMO | Dennick - Sol79 | Non-GMO Statement.pdf | 11/29/2017 | 11/29/2019 |
| Halal | Dennick - Sol79 | NotApplicable_Halal.pdf | 6/26/2019 | -- |
| Organic | Dennick - Sol79 | NotApplicable_Organic.pdf | 11/14/2019 | -- |
| Nutrition | Dennick - Sol79 | Nutrition.pdf | 8/6/2018 | 8/5/2021 |
| Pesticide | Dennick - Sol79 | Pesticides and heavy metals declaration HA-2020-01-30.pdf | 1/30/2020 | 1/29/2022 |
| HACCP | Dennick - Sol79 | PL-AC-04-02 Haccp Master Plan 2020 signed.pdf | 5/4/2020 | 5/4/2023 |
| Suitability Requirements | Dennick - Sol79 | Suitability Requirements.pdf | 7/22/2020 | 7/22/2023 |
| Vegan/Vegetarian Statement | Dennick - Sol79 | Vegan and vegetarian statement-2020-08-19.pdf | 8/19/2020 | 8/19/2022 |
