Item
Bistro Outfold (INNFB Tray Bistro outfold 3200ct)
Component CAS# EC# WT#
Cellulose
(C6H10O5)n 65996-61-4 265-995-8 90 - 95
Calcium carbonate
(CaCo3 ) 471-34-1 207-439-9 0 – 10
Starch
(C6H10O5)n 9005-25-8 232-679-6 0 – 1
Packaging – Food Contact
Attributes
- Ingredient declaration
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Innovative Fiber | 5390 Ashland Way FRANKLIN, WI 53132 |
Documents
| Type | Location |
|---|---|
| Heavy Metals Statement | Innovative Fiber |
| Allergens | Innovative Fiber |
| Country of Origin | Innovative Fiber |
| FSVP Assessment | Innovative Fiber |
| HACCP Plan (Item) | Innovative Fiber |
| HACCP Process Flow Diagram | Innovative Fiber |
| Item Questionnaire | Innovative Fiber |
| Certificate of Analysis Sample | Innovative Fiber |
| GMO | Innovative Fiber |
| Halal | Innovative Fiber |
| Irradiation Statement | Innovative Fiber |
| Kosher | Innovative Fiber |
| Melamine Statement | Innovative Fiber |
| Animal-Origin Materials Statement | Innovative Fiber |
| Pesticide Residue Statement | Innovative Fiber |
| Compliance Declaration - Food Contact Materials (Item) | Innovative Fiber |
| Proposition 65 Statement | Innovative Fiber |
| Suitability Requirements | Innovative Fiber |
| Lot Code Explanation | Innovative Fiber |
