Item
Goya Chicharrones Fried Pork rinds BAR-B-Q 3oz (4921)
Fried Pork Skins, BBQ Seasoning (Sugar, Salt, Spices, Torula Yeast, Monosodium Glutamate,
Tomato Powder, Maltodextrin, Onion Powder, Garlic Powder, Paprika Extract [Color]) and Salt.
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
Location name | Address |
---|---|
Evans Food - Arlington, TX | 615 N Great Southwest Pkwy Arlington, TX 76011 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Evans Food - Arlington, TX | Allergens.pdf | 12/20/2024 | 12/20/2026 |
Lot Code | Evans Food - Arlington, TX | Code Date _ Lot Code _ Format _ 2022.xlsx | 8/4/2022 | 8/3/2025 |
Country of Origin | Evans Food - Arlington, TX | Country of Origin.pdf | 8/4/2022 | 8/3/2025 |
Product Specification Sheet | Evans Food - Arlington, TX | FPCS041331049214_Goya_3oz_BBQ_Flavored_Fried_Pork_Rinds_08.11.22.pdf | 8/11/2022 | 8/10/2025 |
Item Questionnaire | Evans Food - Arlington, TX | Item Questionnaire.pdf | 8/29/2023 | 8/28/2026 |
Food Contact Packaging Certificate of Compliance | Evans Food - Arlington, TX | LOG Evans Foods Spec 63283 T63316 62665 FDA 2.7.22.pdf | 8/4/2022 | 8/3/2024 |
Gluten | Evans Food - Arlington, TX | Regulatory Statement_Gluten - 2025.pdf | 1/1/2025 | 1/1/2027 |
GMO | Evans Food - Arlington, TX | Regulatory Statement_National Bioengineered Food Disclosure Standard (NBFDS).pdf | 8/8/2022 | 8/7/2024 |
California Prop. 65 | Evans Food - Arlington, TX | Regulatory Statement_Prop 65 letter to customers_2022.pdf | 8/4/2022 | 8/3/2024 |
Shelf Life | Evans Food - Arlington, TX | Regulatory Statement_Shelf Life_Pork Skins_Pork Cracklins.docx | 8/5/2022 | 8/4/2024 |
Suitability Requirements | Evans Food - Arlington, TX | Suitability Requirements.pdf | 8/11/2022 | 8/10/2025 |