Item

Yeast Beta Glucan G70 (Yeast beta glucan G70)

STATEMENT IT IS HEREBY CERTIF IED THAT THE FOLLOWING PRODUCT MANUFACTURED BY ANGEL YEAST CO., LTD. LISTED AS BELOW: PRODUCT NAME YEAST BETA GLUCAN DO ES NO T CO N TAIN THE F OLLOWING ALLERGENS 1. Cereals containing gluten which include but are not limited to wheat, rye, barley, oats, spelt, and buckwheat, their hybridized strains, and products of these. Corn, rice, sorghum, flax, and products of these are NOT included. 2. Crustacea and products of these, which include but are not limited to shrimp, prawns, crab, lobster, and crayfish. 3. Mollusks and products of these, which include but are not limited to oysters, clams, scallops, and mussels. 4. Eggs and egg products. 5. Lupin and lupin products 6. Fish and fish products. 7. Peanuts and products of these. Highly refined (refined, bleached a nd deodorized), peanut oil is NOT included. 8. Soybeans and products of these, which include but are not limited to hydrolyzed vegeta b le protein and lecithin. Highly refined soybe an oil is NOT included. 9 . Sesame seeds and products of these. 10 10. . MilkMilk and milk products, which include but are not limited to and milk products, which include but are not limited to lactose, whey, casein and caseinates.lactose, whey, casein and caseinates. 1 111. . Tree nuts Tree nuts and nut productsand nut products, which inclu, which include but are not limited to de but are not limited to almonds, Brazil nuts, pecans, cashews, chestnuts, hazelnuts [filberts], almonds, Brazil nuts, pecans, cashews, chestnuts, hazelnuts [filberts], pine nuts, pistachios, macadamia nuts, hickory nuts and walnuts.pine nuts, pistachios, macadamia nuts, hickory nuts and walnuts. 1 122. . CeleryCelery and products of these.and products of these. 1 133. . MustardMustard and products of and products of ththese. ese. 1 14.4. SulfitesSulfites in concentin concentrations of 10 mg/kg (10 ppm) or more, rations of 10 mg/kg (10 ppm) or more, measured as total sulfur dioxide.measured as total sulfur dioxide. Sulfiting agents include but are not Sulfiting agents include but are not limited to sulfur dioxide, sodium sulfite, sodium and potassium limited to sulfur dioxide, sodium sulfite, sodium and potassium bisulfite, and sodium and potassium metabisulfite.bisulfite, and sodium and potassium metabisulfite.
Yeast Nutrient
Locations
Location name Address
Van Wankum Ingredients Nassaustraat 16-1 maarssen, UT 3601BG NLD
Documents
Type Location File name Effective Expiration
GMO Van Wankum Ingredients 15 NON-GMO Statement.pdf 6/1/2020 6/1/2022
HACCP Van Wankum Ingredients 17 HACCP-20210123 EN.pdf 6/1/2020 6/1/2023
HACCP Process Flow Diagram Van Wankum Ingredients 19 Process Flowchart with Critical Control Points CCP labeled.pdf 6/1/2020 6/1/2022
Heavy Metal Van Wankum Ingredients 20 HEAVY METALS statement.pdf 6/1/2020 6/1/2022
Ingredient Statement Van Wankum Ingredients 21 Ingredient Composition Statement.pdf 6/1/2020 6/1/2021
Irradiation Status Statement Van Wankum Ingredients 22 NON-IRRADIATION for Yeast Beta Glucan.pdf 6/1/2020 6/1/2022
Melamine Van Wankum Ingredients 24 NON-MELAMINE statement.pdf 6/1/2020 6/1/2021
Product Specification Sheet Van Wankum Ingredients 27 Product Specification Sheet.pdf 6/1/2020 6/1/2023
Safety Data Sheet (SDS) Van Wankum Ingredients 29 Safety Data Sheet SDS.pdf 6/1/2020 6/1/2022
CoA Sample Van Wankum Ingredients 9 Yeast Beta Glucan G70 COA 20200403049.pdf 6/1/2020 6/1/2022
Allergens Van Wankum Ingredients Allergens.pdf 6/2/2020 6/2/2022
California Prop. 65 Van Wankum Ingredients California Prop 65 statement-Yeast Beta Glucan.pdf 6/5/2020 6/5/2022
Country of Origin Van Wankum Ingredients Country of Origin.pdf 6/2/2020 6/2/2023
GRAS/NDI/ODI Statement Van Wankum Ingredients GRAS NDI ODI Statement-Yeast Beta Glucan.pdf 6/5/2020 6/5/2023