Item
RED TABASCO PEPPER MASH 10% SALT, 2% ACIDITY (10104 AV)

Product made from fresh Mashed Red Tabasco Peppers 10% salt, 2% acidity
Red Tabasco Peppers 88%, salt 10%, acetic acid 2%
Food Ingredient
Locations
Location name | Address |
---|---|
Amazing Valley Zagos Pepper House | Parque Industrial Palmaseca Bodega C1 A Palmira, VAC 763 537 COL |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP Process Flow Diagram | Amazing Valley Zagos Pepper House | 2024.04.14. Flowchart_dehydrated_peppers_AmazingValley.pdf | 5/14/2025 | 5/14/2027 |
HACCP | Amazing Valley Zagos Pepper House | 2024.11.04. FOOD SUPPLIER DEVELOPMENT PROGRAM LEVEL 2.cdr.pdf | 5/7/2024 | 5/7/2025 |
Kosher | Amazing Valley Zagos Pepper House | 2025.05.06. KOSHER CERTIFICATE, Amazing Valley, Zagos Pepper House.pdf | 5/6/2025 | 5/6/2026 |
Label Sample | Amazing Valley Zagos Pepper House | 2025.05.08. LABEL B&G FOOD RED TABASCO PEPPER MASH.jpeg | 5/14/2025 | 5/14/2026 |
CoA Sample | Amazing Valley Zagos Pepper House | COA 006. 2025.03.11. Red Tabasco Pepper Mash 10-2. Batch 25032-01. BG Foods.pdf | 5/14/2025 | 5/14/2027 |
Product Specification Sheet | Amazing Valley Zagos Pepper House | TDS 10104 AV. RED TABASCO PEPPER MASH 10-2 2023.11.30. Q HOUSE 9,000 to 13,000 SHUs.pdf | 5/14/2025 | 5/13/2028 |

-
Documents Up to Date
- 5 locations
- 6 items
- 6 documents