Item
Supreme Fudge Base (BAKERY Supreme Fudge Base)
Alkalized Cocoa Powder, Vegetable Shortening (Palm oil, soybean oil, mono
diglycerides, polysorbate 60, TBHQ and citric acid added to help protect flavor), Corn Syrup, Soy Lecithin, Baking
Soda, Distilled Monoglycerides.
Cocoa / Chocolate
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
Location name | Address |
---|---|
Gregory's Foods | 1301 Trapp Road Eagan, MN 55121 |
Documents
Type | Location |
---|---|
Halal | Gregory's Foods |
Organic | Gregory's Foods |
GMO | Gregory's Foods |
HACCP | Gregory's Foods |
Lot Code | Gregory's Foods |
California Prop. 65 | Gregory's Foods |
No Animal Ingredient Statement | Gregory's Foods |
Vegan/Vegetarian Statement | Gregory's Foods |
Label Sample | Gregory's Foods |
Product Specification Sheet | Gregory's Foods |
Ingredient Statement | Gregory's Foods |
Shelf Life | Gregory's Foods |
Kosher | Gregory's Foods |
Allergens | Gregory's Foods |
CoA Sample | Gregory's Foods |
Country of Origin | Gregory's Foods |
FSVP Assessment Form | Gregory's Foods |
Gluten | Gregory's Foods |
Heavy Metal | Gregory's Foods |
Irradiation Status Statement | Gregory's Foods |
Item Questionnaire | Gregory's Foods |
Melamine | Gregory's Foods |
National Bioengineered Food Disclosure Standard (Simplified) | Gregory's Foods |
Nutrition | Gregory's Foods |
Pesticide | Gregory's Foods |
Safety Data Sheet (SDS) | Gregory's Foods |
Suitability Requirements | Gregory's Foods |
HACCP Process Flow Diagram | Gregory's Foods |