Item
LL PLANT BASED CHICK’N NUGGET FZ 2X5LB (00206)
WATER, PEA PROTEIN, CANOLA OIL, WHEAT GLUTEN, FAVA BEAN PROTEIN ISOLATE, MODIFIED CELLULOSE, TAPIOCA STARCH, YEAST EXTRACT, SALT, FLAVOR, CITRUS FIBRE, MALTODEXTRIN, POTASSIUM CHLORIDE, GRANULATED ROASTED GARLIC, DEXTROSE, CULTURED SUGAR, SPICE, VINEGAR, NIACINAMIDE (VITAMIN B3), FERRIC ORTHOPHOSPHATE, SPICE EXTRACTIVES, ZINC OXIDE, D-CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE
(VITAMIN B6), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), CYANOCOBALAMIN (VITAMIN B12). COATED WITH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED CORN STARCH, ONION POWDER, MODIFIED WHEAT STARCH, DRIED GARLIC, GARLIC POWDER, RICE STARCH, RICE FLOUR, DEXTROSE, SPICE, SUGAR, SALT, GUAR GUM, DRIED ROASTED BARLEY MALT EXTRACT, EXTRACTIVES OF PAPRIKA (COLOR), YEAST, SPICE EXTRACTIVES. PARTIALLY FRIED IN: CANOLA OIL. CONTAINS: WHEAT.
Frozen Entree
Locations
| Location name | Address |
|---|---|
| Greenleaf Foods, SPC | 180 W Park Ave Suite 300 Elmhurst, IL 60126 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Greenleaf Foods, SPC |
| Lot Code | Greenleaf Foods, SPC |
| Shelf Life | Greenleaf Foods, SPC |
| Label Sample | Greenleaf Foods, SPC |
| Allergens | Greenleaf Foods, SPC |
| GMO | Greenleaf Foods, SPC |
| Item Questionnaire | Greenleaf Foods, SPC |
| Nutrition | Greenleaf Foods, SPC |