Item
BARRY CALLEBAUT CHOCLATE FLAVORED COMPOUND 1M CHIP 50# (03082447)
BARRY CALLEBAUT CHOCLATE FLAVORED COMPOUND 1M CHIP 50#
sugar; vegetable fat (palm kernel and/or palm); cocoa powder processed with alkali; dextrose; soy lecithin; polysorbate 60 (an
emulsifier); sorbitan monostearate (a stabilizer); natural flavor(s); salt; natural vanilla extract; milk
Confectionery
Locations
| Location name | Address |
|---|---|
| DAWN FOODS - BARRY CALLEBAUT / St Albans | 400 INDUSTRIAL PARK ROAD ST ALBANS, VT 05478 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| GMO | DAWN FOODS - BARRY CALLEBAUT / St Albans | 00221168 - GMO Stmt 04.01.2024.pdf | 7/1/2024 | 7/1/2026 |
| California Prop. 65 | DAWN FOODS - BARRY CALLEBAUT / St Albans | 00221168 - Prop 65, Contaminants (US Stmt)(04.03.2023).pdf | 7/1/2024 | 7/1/2026 |
| Safety Data Sheet (SDS) | DAWN FOODS - BARRY CALLEBAUT / St Albans | 01345504 - SDS Stmt 2025-10-12.pdf | 7/1/2024 | 7/1/2027 |
| Lot Code | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03063293 - Barry Callebaut - Lot Code Reading.pdf | 7/1/2024 | 7/1/2027 |
| CoA Sample | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - COA (sample).pdf | 7/12/2024 | 7/12/2026 |
| Kosher | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - Kosher 08.31.2025 (Chatham).pdf | 8/31/2024 | 8/31/2025 |
| Label Sample | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - Label, UPC.pdf | 7/1/2024 | 7/1/2025 |
| Ingredient Statement | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - Spec, Ingred-DEC, UPC, Micro, Shelf Life, NFL, Allergen Stmt.pdf | 7/1/2024 | 7/1/2025 |
| Product Specification Sheet | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - Spec, Ingred-DEC, UPC, Micro, Shelf Life, NFL, Allergen Stmt.pdf | 7/1/2024 | 7/1/2027 |
| Shelf Life | DAWN FOODS - BARRY CALLEBAUT / St Albans | 03082447 - Spec, Ingred-DEC, UPC, Micro, Shelf Life, NFL, Allergen Stmt.pdf | 7/1/2024 | 7/1/2027 |
| Allergens | DAWN FOODS - BARRY CALLEBAUT / St Albans | Allergens.pdf | 7/1/2024 | 7/1/2026 |
| Heavy Metal | DAWN FOODS - BARRY CALLEBAUT / St Albans | Barry Callebaut - Contaminants_Global Statement (Validity 2025.05.15).pdf | 7/9/2024 | 7/9/2026 |
| HACCP | DAWN FOODS - BARRY CALLEBAUT / St Albans | Barry Callebaut - HACCP Flow Charts (St. Albans) revision 2023.04.17.pdf | 7/1/2024 | 7/1/2027 |
| Country of Origin | DAWN FOODS - BARRY CALLEBAUT / St Albans | Country of Origin.pdf | 7/12/2024 | 7/12/2027 |
| FSVP Assessment Form | DAWN FOODS - BARRY CALLEBAUT / St Albans | FSVP Assessment Form.pdf | 7/1/2024 | 7/1/2025 |
| Item Questionnaire | DAWN FOODS - BARRY CALLEBAUT / St Albans | Item Questionnaire.pdf | 8/29/2024 | 8/29/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | DAWN FOODS - BARRY CALLEBAUT / St Albans | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/1/2024 | 7/1/2027 |
| Nutrition | DAWN FOODS - BARRY CALLEBAUT / St Albans | Nutrition.pdf | 7/1/2024 | 7/1/2027 |
| Suitability Requirements | DAWN FOODS - BARRY CALLEBAUT / St Albans | Suitability Requirements.pdf | 8/29/2024 | 8/29/2027 |
