Item
QUINOA, FLAKES (G75)
Quinoa Flakes are rolled and flaked, making them a very quick-cooking, gluten-free substitute for oats in hot breakfast cereals and baked goods. Cooked Quinoa Flakes look similar to wheat cereal or grits. Taste is light and mildly nutty, with a smoother cooked texture than regular quinoa.
Quinoa
Grain / Cereal
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Applications
- Grains/Cereals/Flours
Functions
- Texturizer
- Thickener
Features & benefits
- Plant-based
Tags
- Allergen Free Substitute
- Light and Mild Nutty Flavor
- Smooth Texture
Locations
| Location name | Address |
|---|---|
| Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
| Type | Location |
|---|---|
| Allergens | Woodland Gourmet |
| Animal Testing Statement | Woodland Gourmet |
| BSE - TSE | Woodland Gourmet |
| CoA Sample | Woodland Gourmet |
| Country of Origin | Woodland Gourmet |
| Product Specification Sheet | Woodland Gourmet |
| Melamine | Woodland Gourmet |
| Heavy Metal | Woodland Gourmet |
| Lot Code | Woodland Gourmet |
| Item Questionnaire | Woodland Gourmet |
| Label Sample | Woodland Gourmet |
| Nutrition | Woodland Gourmet |
| Pesticide | Woodland Gourmet |
| HACCP Process Flow Diagram | Woodland Gourmet |
| HACCP | Woodland Gourmet |
| Residual Statement | Woodland Gourmet |
| Suitability Requirements | Woodland Gourmet |
| Organic | Woodland Gourmet |
| Kosher | Woodland Gourmet |
| Sewage Statement | Woodland Gourmet |
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