Item
Linguine (Shape #55)
Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid
ALLERGENS
Wheat.
Manufactured in a facility that uses eggs
Pasta
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Richardson Pasta Company Inc. | 530 Maryville Centre Drive St. Louis, MO 63141 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Richardson Pasta Company Inc. |
| Product Specification | Richardson Pasta Company Inc. |
| Lot Code Explanation | Richardson Pasta Company Inc. |
| Shelf Life and Storage Statement | Richardson Pasta Company Inc. |
| Allergens | Richardson Pasta Company Inc. |
| Country of Origin | Richardson Pasta Company Inc. |
| Gluten | Richardson Pasta Company Inc. |
| Preventive Controls Food Safety Plan (Item) | Richardson Pasta Company Inc. |
| HACCP Plan (Item) | Richardson Pasta Company Inc. |
| Kosher | Richardson Pasta Company Inc. |
| Bioengineered / Genetically Modified Food Disclosure | Richardson Pasta Company Inc. |
| GMO | Richardson Pasta Company Inc. |
| Organic | Richardson Pasta Company Inc. |
| Nutrition | Richardson Pasta Company Inc. |
| Certificate of Analysis Sample | Richardson Pasta Company Inc. |
| Suitability Requirements | Richardson Pasta Company Inc. |
