Item
NOBR LMWM MOZZ LOF ORG 20 LB 3/CS (1010247)
Cultured Pasteurized Organic Milk, Salt, Enzymes.
Dairy
Locations
Location name | Address |
---|---|
Saputo Cheese USA - Cascade Cheese | 302 E Water St Cascade, WI 53011 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Saputo Cheese USA - Cascade Cheese | 1010247_210260_N-1993-ORG 28g Spec Sheet.pdf | 4/4/2023 | 4/3/2026 |
Safety Data Sheet (SDS) | Saputo Cheese USA - Cascade Cheese | 1010247_210260_N-1993-ORG 28g Spec Sheet.pdf | 12/20/2022 | 12/19/2024 |
Allergens | Saputo Cheese USA - Cascade Cheese | Allergens.pdf | 6/27/2024 | 6/27/2026 |
Country of Origin | Saputo Cheese USA - Cascade Cheese | Country of Origin.pdf | 1/24/2024 | 1/23/2027 |
HARPC Food Safety Plan (Item) | Saputo Cheese USA - Cascade Cheese | HACCP_Food Safety Plan - Richelieu Foods 10.17.2022.pdf | 10/17/2022 | 10/16/2026 |
Item Questionnaire | Saputo Cheese USA - Cascade Cheese | Item Questionnaire.pdf | 5/22/2024 | 5/22/2027 |
HACCP Process Flow Diagram | Saputo Cheese USA - Cascade Cheese | NotApplicable_HACCPProcessFlowDiagram.pdf | 2/14/2024 | 2/13/2026 |
California Prop. 65 | Saputo Cheese USA - Cascade Cheese | Prop65_7002321_1010247 RICHELIEUFDS 1.2.24cd.pdf | 1/2/2024 | 1/1/2026 |
Suitability Requirements | Saputo Cheese USA - Cascade Cheese | Suitability Requirements.pdf | 5/3/2024 | 5/3/2027 |

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Documents Up to Date
- 39 locations
- 239 items
- 5 documents