Goya - Cheese Empanada (9027)

Enriched flour (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], malted barley flour), shredded low-moisture mozzarella cheese (low-moisture mozzarella cheese [cultured pasteurized milk, salt, and enzymes], powdered cellulose, natamycin [a mold inhibitor]), water, shredded cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto {color}], powdered cellulose, natamycin [a mold inhibitor]), margarine (vegetable oil blend [palm oil, fractionated palm oil, hydrogenated palm oil, soybean oil], water, salt, contains 2% or less of mono- and diglycerides, polyglycerol esters of fatty acids, soy lecithin, potassium sorbate [preservative], artificial flavors, TBHQ [preservative], lactic acid, beta-carotene [color], citric acid, vitamin A, vitamin D), contains less than 2% nonfat dry milk, sugar, starch, gellan gum, salt, mono-and diglycerides, enzymes, natural flavor (whey, maltodextrin, whey solids, natural cheese flavor, salt, nonfat dry milk, natural butter flavor), guar gum, methylcellulose, potato starch-modified, citrus flour, and glaze (water, canola oil, pea protein, dextrose, maltodextrin, starch). CONTAINS: WHEAT, MILK AND SOY.

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