Item

Breaded White Cheddar and Bacon Mac & Cheese Bites (40967)

BITE INGREDIENTS: Cooked Pasta (Water, Pasta Noodle [Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch-Modified, Contains 2% or Less of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Smoked Bacon Ends (Cured with a solution of: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Shredded Mozzarella Cheese (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil And Cellulose Powder to Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Food Starch-Modified, Soybean Oil, Salt, Whole Eggs, Spices. BREADING AND BATTER INGREDIENTS: Wheat Flour, Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Monomitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains 2% or less of Salt, Yeast, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika.
Pasta
Locations
Location name Address
Louisa Food Products, Inc. 1918 Switzer Ave Saint Louis, MO 63136
Documents
Type Location File name Effective Expiration
Product Specification Sheet Louisa Food Products, Inc. 40967 Breaded White Cheddar and Bacon Mac and Cheese Bites Rev 0 March 9 2020.docx 3/9/2020 3/9/2023
Allergens Louisa Food Products, Inc. Allergens.pdf 3/11/2020 3/11/2022
Country of Origin Louisa Food Products, Inc. Country of Origin.pdf 3/11/2020 3/11/2023
Nutrition Louisa Food Products, Inc. Nutrition.pdf 3/11/2020 3/11/2023
Suitability Requirements Louisa Food Products, Inc. Suitability Requirements.pdf 3/11/2020 3/11/2023