Item
Chicken Roasted Flavor WONF Natural (35.28359)
NATURAL FLAVOR, SALT, CHICKEN BROTH, GUM XANTHAN.
Flavor
Attributes
- Ingredient declaration
- PHO-free
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Bell Flavors and Fragrances- Main | 500 Academy Drive Northbrook, IL 60062 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Heavy Metal | Bell Flavors and Fragrances- Main | 35.28359 Flavor TDS Report.pdf | 4/19/2024 | 4/19/2026 |
| Product Specification Sheet | Bell Flavors and Fragrances- Main | 35.28359 Flavor TDS Report.pdf | 4/19/2024 | 4/19/2027 |
| Residual Statement | Bell Flavors and Fragrances- Main | 35.28359 Flavor TDS Report.pdf | 4/19/2024 | 4/19/2025 |
| Melamine | Bell Flavors and Fragrances- Main | 3528359 Melamine Statement.pdf | 3/8/2021 | 3/8/2022 |
| Shelf Life | Bell Flavors and Fragrances- Main | 3528359 SPEC.pdf | 2/18/2021 | 2/18/2023 |
| Allergens | Bell Flavors and Fragrances- Main | Allergens.pdf | 11/9/2023 | 11/8/2025 |
| Pesticide | Bell Flavors and Fragrances- Main | Bell FF_Chemical Contaminants Statement.pdf | 5/30/2023 | 5/29/2025 |
| CoA Sample | Bell Flavors and Fragrances- Main | COA Sample_35.28359.pdf | 6/26/2024 | 6/26/2026 |
| Country of Origin | Bell Flavors and Fragrances- Main | Country of Origin.pdf | 6/27/2024 | 6/27/2027 |
| HACCP Process Flow Diagram | Bell Flavors and Fragrances- Main | HACCP Liquid.pdf | 8/20/2021 | 8/20/2023 |
| Item Questionnaire | Bell Flavors and Fragrances- Main | Item Questionnaire.pdf | 3/22/2022 | 3/21/2025 |
| Natural | Bell Flavors and Fragrances- Main | Natural_35.28359.pdf | 6/26/2024 | 6/26/2025 |
| Safety Data Sheet (SDS) | Bell Flavors and Fragrances- Main | NB01_REDC00_35.28359_English_USGHS.pdf | 6/26/2024 | 6/26/2027 |
| Label Claims | Bell Flavors and Fragrances- Main | QR Bell-Product-5x8 121222 - REG 23_491.pdf | 4/10/2024 | 4/10/2026 |
| Suitability Requirements | Bell Flavors and Fragrances- Main | Suitability Requirements.pdf | 3/24/2022 | 3/23/2025 |
