Item
Essential STR 732 (6048-20)
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), enzymes.
Dough Strengthener / Conditioner
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Lallemand Baking Solutions / Specialty Blending'N Packaging | 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Lallemand Baking Solutions / Specialty Blending'N Packaging | Allergens.pdf | 6/5/2024 | 6/5/2026 |
Country of Origin | Lallemand Baking Solutions / Specialty Blending'N Packaging | Country of Origin.pdf | 2/14/2024 | 2/13/2027 |
Irradiation Status Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential and Fermaid Compliance statement - 2022 NA.pdf | 4/11/2023 | 4/10/2025 |
California Prop. 65 | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential and Fermaid Compliance statement - 2023 NA v2.pdf | 11/8/2024 | 11/8/2026 |
No Animal Ingredient Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential and Fermaid Compliance statement - 2023 NA.pdf | 8/3/2023 | 8/2/2024 |
Vegan/Vegetarian Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 Animal Free 2023.pdf | 12/14/2023 | 12/13/2025 |
CoA Sample | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 CoA Sample 2023.pdf | 4/4/2024 | 4/4/2026 |
Kosher | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 Kosher.pdf | 1/1/2025 | 12/31/2025 |
Label Sample | Lallemand Baking Solutions / Specialty Blending'N Packaging | ESSENTIAL STR 732 OCT. 2022 Final COPY.pdf | 5/15/2024 | 5/15/2025 |
Safety Data Sheet (SDS) | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 SDS - 2023.pdf | 7/28/2023 | 7/27/2026 |
GMO | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 TDS - 2023.pdf | 7/28/2023 | 7/27/2025 |
Product Specification Sheet | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 TDS FINAL.pdf | 12/16/2022 | 12/15/2025 |
Ingredient Statement | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 TDS FINAL.pdf | 12/16/2022 | 12/16/2023 |
Shelf Life | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 732 TDS FINAL.pdf | 12/16/2022 | 12/15/2025 |
HACCP | Lallemand Baking Solutions / Specialty Blending'N Packaging | HACCP Flow Chart Dough Conditioners 2024.pdf | 6/5/2024 | 6/5/2027 |
HACCP Process Flow Diagram | Lallemand Baking Solutions / Specialty Blending'N Packaging | HACCP Flow Chart Dough Conditioners 2024.pdf | 4/10/2025 | 4/10/2027 |
Item Questionnaire | Lallemand Baking Solutions / Specialty Blending'N Packaging | Item Questionnaire.pdf | 3/20/2025 | 3/19/2028 |
Lot Code | Lallemand Baking Solutions / Specialty Blending'N Packaging | Lot Code Change Essential and Fermaid 2023.pdf | 1/13/2025 | 1/13/2028 |
Halal | Lallemand Baking Solutions / Specialty Blending'N Packaging | NotApplicable_Halal.pdf | 5/15/2024 | 5/15/2026 |
Nutrition | Lallemand Baking Solutions / Specialty Blending'N Packaging | Nutrition.pdf | 4/29/2024 | 4/29/2027 |
Suitability Requirements | Lallemand Baking Solutions / Specialty Blending'N Packaging | Suitability Requirements.pdf | 3/7/2024 | 3/7/2027 |

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Documents Up to Date
- 26 locations
- 244 items