Item
51% Whole Grain Cluster Hamburger Bun (62851)
WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, VITAL WHEAT GLUTEN, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, XANTHAN GUM, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE (MOLD INHIBITOR), ENZYMES, SESAME FLOUR.
CONTAINS: WHEAT, SESAME
Baked Good
Locations
Location name | Address |
---|---|
Franz - Seattle, 6th Ave. | 2901 6th Ave. S Seattle, WA 98134 |
Franz - Springfield | 2000 Nugget Way Eugene, OR 97403 |
Documents
Type | Location |
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Allergens | Franz - Springfield |
Country of Origin | Franz - Springfield |
California Prop. 65 | Franz - Springfield |
Product Specification Sheet | Franz - Springfield |
Ingredient Statement | Franz - Springfield |
Item Questionnaire | Franz - Springfield |
Lot Code | Franz - Springfield |
Nutrition | Franz - Springfield |
HACCP Process Flow Diagram | Franz - Springfield |
Suitability Requirements | Franz - Springfield |