Item

Cake Half Sheet White (802354)

CAKE MIX [SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, DRY EGG WHITES, DRY EGG YOLK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT DRY MILK, FOOD STARCH-MODIFIED, SOYBEAN OIL, SALT, SORBITAN MONOSTEARATE, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS WITH BHT AS PRESERVATIVE, SOY LECITHIN, MONO- & DIGLYCERIDES, DEXTROSE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CALCIUM ACETATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, CELLULOSE GUM, CORN STARCH, WHEAT STARCH, DRY WHOLE EGG, SILICONE DIOXIDE, VITAMIN E, CITRIC ACID, WATER], WATER, SOYBEAN OIL.
Locations
Location name Address
Portland Specialty Baking 3423 NE 172nd Place Portland, OR 97230
Documents
Type Location
Allergens Portland Specialty Baking
Country of Origin Portland Specialty Baking
Nutrition Portland Specialty Baking
Product Specification Sheet Portland Specialty Baking
Suitability Requirements Portland Specialty Baking