Item
Goya Potted Meat (4133103387)
MECHANICALLY SEPARATED CHICKEN, PORK, WATER, SALT. CONTAINS 2% OR LESS OF: MUSTARD, VINEGAR, DEXTROSE, SODIUM ERYTHORBATE, GARLIC POWDER, NATURAL FLAVORS, SODIUM NITRITE.
Ready-to-eat
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Conagra Brands - Fort Madison, IA | 2467 Henry Ladyn Dr Fort Madison, IA 52627 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Conagra Brands - Fort Madison, IA | 41331 03387 GOYA Potted Meat 48-3 OZ.pdf | 9/14/2022 | 9/13/2025 |
| GMO | Conagra Brands - Fort Madison, IA | 41331 03387 GOYA Potted Meat 48-3 OZ.pdf | 2/3/2025 | 2/3/2027 |
| Shelf Life | Conagra Brands - Fort Madison, IA | 41331 03387 GOYA Potted Meat 48-3 OZ.pdf | 2/3/2025 | 2/3/2028 |
| Allergens | Conagra Brands - Fort Madison, IA | Allergens.pdf | 2/3/2025 | 2/3/2027 |
| California Prop. 65 | Conagra Brands - Fort Madison, IA | California Prop 65 Compliance Statement.pdf | 1/1/2025 | 1/1/2027 |
| Food Contact Packaging Certificate of Compliance | Conagra Brands - Fort Madison, IA | CONEG Packaging Letter.pdf | 1/1/2025 | 1/1/2027 |
| Country of Origin | Conagra Brands - Fort Madison, IA | Country of Origin.pdf | 9/21/2022 | 9/20/2025 |
| Lot Code | Conagra Brands - Fort Madison, IA | Date Code Letter.pdf | 1/1/2025 | 1/1/2028 |
| HACCP | Conagra Brands - Fort Madison, IA | HACCP-Food Safety Plan Statement.pdf | 3/30/2022 | 3/29/2025 |
| Item Questionnaire | Conagra Brands - Fort Madison, IA | Item Questionnaire.pdf | 2/4/2025 | 2/4/2028 |
| Kosher | Conagra Brands - Fort Madison, IA | NotApplicable_Kosher.pdf | 6/26/2024 | 6/26/2026 |
| Suitability Requirements | Conagra Brands - Fort Madison, IA | Suitability Requirements.pdf | 9/21/2022 | 9/20/2025 |
