Item

POLEAN 98% Fat Free Cooked Canadian Ham Water Added (93972)

Cured with; water, salt, dextrose, potassium lactate, sodium phosphate, sodium diacetate, sodium ascorbate, sodium nitrite.
Protein - Mammal
Attributes
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
Locations
Location name Address
Olymel l.p. (Est. 180) 531 rue des Erables Trois-Rivieres, Quebec G8T 7Z7 CAN
Documents
Type Location File name Effective Expiration
GMO Olymel l.p. (Est. 180) 93972_Cooked Ham water added 98 Fat Free_GMO_2022FE03.pdf 2/3/2022 2/3/2024
Ingredient Statement Olymel l.p. (Est. 180) 93972_Fiche technique_Specification sheet_2023-02-10.pdf 2/10/2023 2/10/2024
Shelf Life Olymel l.p. (Est. 180) 93972_WA 98 FF cooked ham_Polean _2020OC05.pdf 2/3/2022 2/2/2025
Safety Data Sheet (SDS) Olymel l.p. (Est. 180) 93972_WA 98 FF cooked ham_Polean _2020OC05.pdf 2/4/2022 2/3/2025
Allergens Olymel l.p. (Est. 180) Allergens.pdf 2/3/2022 2/3/2024
Country of Origin Olymel l.p. (Est. 180) Country of Origin.pdf 2/3/2022 2/2/2025
Lot Code Olymel l.p. (Est. 180) Format 55_2021AOU17.pdf 8/17/2021 8/16/2024
Item Questionnaire Olymel l.p. (Est. 180) Item Questionnaire.pdf 1/31/2023 1/30/2026
National Bioengineered Food Disclosure Standard (Simplified) Olymel l.p. (Est. 180) National Bioengineered Food Disclosure Standard (Simplified).pdf 2/3/2022 2/2/2025
Label Sample Olymel l.p. (Est. 180) NotApplicable_LabelSample.pdf 3/30/2023 3/29/2024
Nutrition Olymel l.p. (Est. 180) Nutrition.pdf 2/4/2022 2/3/2025
Suitability Requirements Olymel l.p. (Est. 180) Suitability Requirements.pdf 2/3/2022 2/2/2025
CoA Sample Olymel l.p. (Est. 180) The Suter Company_COA_2022.pdf 2/3/2022 2/3/2024
California Prop. 65 Olymel l.p. (Est. 180) The Suter Company_Prop 65_2022.pdf 2/3/2022 2/3/2024
Olymel l.p.