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SOY PROTEIN ISOLATED 90% (0160122)
Soy Protein Isolated 90% is a soy protein produced from the finest none-GMO raw materials, it has been produced and designed for use within the meat, Poultry and fish processing industry.
Soy Protein Isolated 90% provides strong gel strength through water binding in a ratio of 1:5!
The product is also an excellent emulsifying agent, it will give you a homogenous heat stable emulsion in a ratio of at least 1:6:6.
100% natural soybeans and It is the food grade.
Stabilizer / Thickener / Binder / Texturizers
Locations
| Location name | Address |
|---|---|
| Butter Buds Inc | 2330 Chicory Road RACINE, WI 53403 |
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