Item
20-02-0154 Natural Lemon Extract (20-02-0154)
Water, Alcohol, Propylene Glycol, Ascorbic Acid, Natural Flavor
Flavor
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Edgar A. Weber Plant | 549 Palwaukee Drive PO BOX 546 Wheeling, IL 60090 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Edgar A. Weber Plant | 00-00-0000 Liquid Powder Label Template.pdf | 4/11/2022 | 4/11/2023 |
| Ingredient Statement | Edgar A. Weber Plant | 20-02-0154 - Breakdown.pdf | 10/1/2019 | 9/30/2020 |
| California Prop. 65 | Edgar A. Weber Plant | 20-02-0154 Proposition 65 does not contain.pdf | 9/30/2021 | 9/30/2023 |
| Kosher | Edgar A. Weber Plant | 20-02-0154.pdf | 12/31/2022 | 12/31/2023 |
| CoA Sample | Edgar A. Weber Plant | 20-02-0154_2036445-coa.pdf | 2/7/2022 | 2/7/2024 |
| Gluten | Edgar A. Weber Plant | 20-02-0154-gluten.pdf | 11/25/2020 | 11/25/2021 |
| GMO | Edgar A. Weber Plant | 20-02-0154-gmo.pdf | 9/30/2021 | 9/30/2023 |
| Product Specification Sheet | Edgar A. Weber Plant | 20-02-0154-spec.pdf | 10/5/2022 | 10/4/2025 |
| Allergens | Edgar A. Weber Plant | Allergens.pdf | 3/2/2023 | 3/1/2025 |
| BSE - TSE | Edgar A. Weber Plant | BSE-TSE Statement.pdf | 10/5/2022 | 10/4/2025 |
| Country of Origin | Edgar A. Weber Plant | Country of Origin.pdf | 3/2/2023 | 3/1/2026 |
| HACCP Process Flow Diagram | Edgar A. Weber Plant | Liquid Flavorings and Color Solutions HACCP Food Safety Plan.pdf | 2/7/2022 | 2/7/2024 |
| Lot Code | Edgar A. Weber Plant | Lot IdentificationQPM-016.pdf | 1/4/2023 | 1/3/2026 |
| Melamine | Edgar A. Weber Plant | Melamine Statement.pdf | 1/4/2023 | 1/4/2024 |
| Shelf Life | Edgar A. Weber Plant | NotApplicable_ShelfLife.pdf | 10/1/2019 | 9/30/2021 |
| Nutrition | Edgar A. Weber Plant | Nutrition.pdf | 3/2/2023 | 3/1/2026 |
| Suitability Requirements | Edgar A. Weber Plant | Suitability Requirements.pdf | 2/5/2021 | 2/5/2024 |
