Item
Classic Coating White chocolate flavored confectionery (IMW-BC-2026401-A71)
sugar; vegetable fat (palm kernel and/or palm); nonfat dry milk; coconut oil; soy lecithin; natural vanilla extract
sugar; vegetable fat (palm kernel and/or palm); nonfat dry milk; coconut oil; soy lecithin; natural vanilla extract
Cocoa / Chocolate
Locations
| Location name | Address |
|---|---|
| Barry Callebaut - St. Albans | 400 Industrial Park Road St. Albans, VT 05478 |
Documents
| Type | Location |
|---|---|
| Lot Code Explanation | Barry Callebaut - St. Albans |
| Heavy Metals Statement | Barry Callebaut - St. Albans |
| Allergens | Barry Callebaut - St. Albans |
| GMO | Barry Callebaut - St. Albans |
| Country of Origin | Barry Callebaut - St. Albans |
| Ethylene Oxide Statement | Barry Callebaut - St. Albans |
| Ingredient Declaration | Barry Callebaut - St. Albans |
| Product Specification | Barry Callebaut - St. Albans |
| Certificate of Analysis Sample | Barry Callebaut - St. Albans |
| Kosher | Barry Callebaut - St. Albans |
| Pesticide Residue Statement | Barry Callebaut - St. Albans |
| Irradiation Statement | Barry Callebaut - St. Albans |
| Nutrition | Barry Callebaut - St. Albans |
| HACCP Plan (Item) | Barry Callebaut - St. Albans |
| HACCP Process Flow Diagram | Barry Callebaut - St. Albans |
| Suitability Requirements | Barry Callebaut - St. Albans |
