Item
SPECIFICATION OF VIET NAM BLACK PEPPER BUTCHER 10-12 MESH STEAM STERILIZED (GPP)
The Black pepper had been steam sterilized and milled to produce the ground black pepper.
100% Pepper
Spice
Locations
| Location name | Address |
|---|---|
| PHUCSINH CORPORATION | 238 – 240 Vo Van Kiet St., Cau Ong Lanh Ward HO CHI MINH, SG 70000 VNM |
Documents
| Type | Location |
|---|---|
| Product Specification | PHUCSINH CORPORATION |
| Kosher | PHUCSINH CORPORATION |
| Allergens | PHUCSINH CORPORATION |
| Heavy Metals Statement | PHUCSINH CORPORATION |
| Country of Origin | PHUCSINH CORPORATION |
| Ethylene Oxide Statement | PHUCSINH CORPORATION |
| Gluten | PHUCSINH CORPORATION |
| GMO | PHUCSINH CORPORATION |
| Ingredient Declaration | PHUCSINH CORPORATION |
| Irradiation Statement | PHUCSINH CORPORATION |
| Natural Claims Substantiation | PHUCSINH CORPORATION |
| Shelf Life and Storage Statement | PHUCSINH CORPORATION |
| Item Questionnaire | PHUCSINH CORPORATION |
| Bioengineered / Genetically Modified Food Disclosure | PHUCSINH CORPORATION |
| Nutrition | PHUCSINH CORPORATION |
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Documents Up to Date
- 2 locations
- 12 items
- 29 documents