Item
IBERIAN SALCH NF /SERR/CHOUR NF 12/6OZ (52152)
Uncured Salchichon, Jamon Serrano and Uncured Chorizo
Uncured Salchichon: Pork, sea salt, less that 2% of: turbinado sugar, spices , cultured celery powder (celery powder, sea salt), natural flavoring, organic wine, starter cultures.
Jamon Serrano: Pork, sea salt.
Uncured Chorizo: Pork, sea salt, less than 2% of: Turbinado sugar, Spanish paprika, cultured celery powder (celery powder, sea salt), natural flavoring, organic wine, oregano, starter cultures.
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Stedagio | 1000 Charcuterie Drive Mapleville, RI 02839 |
Documents
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