Item
ING SWEET HOT PEPPER MUSTARD - F9278 (71828-01112)
Water, Mustard Seed, Sugar, Peppers (Red Chili, Red Bell, Habañero, Cayenne, Red Jalapeño, Chipotle), White Distilled Vinegar, Honey, Salt, Garlic, Xanthan Gum, Onions, Citric Acid, Soybean Oil, Preservatives (Sorbic Acid, Sodium Benzoate), Turmeric, Paprika, Calcium Disodium EDTA (Retains Product Freshness), Natural Flavors.
Condiment
Locations
| Location name | Address |
|---|---|
| Beaverton Foods, Inc | 7100 NE Century Blvd HILLSBORO, OR 97124 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | Beaverton Foods, Inc | 04 Mustard Process 04022024 Rev. 1.23.jpg | 4/2/2024 | 4/2/2026 |
| Allergens | Beaverton Foods, Inc | Allergens.pdf | 7/26/2024 | 7/26/2026 |
| Lot Code | Beaverton Foods, Inc | Explanation of Code Date.pdf | 4/16/2024 | 4/16/2027 |
| Ingredient Statement | Beaverton Foods, Inc | F9278 Sweet Hot Pepper Mustard 020510 new format 092319 ING Net Weight 10 oz.docx | 12/10/2024 | 12/10/2027 |
| California Prop. 65 | Beaverton Foods, Inc | Prop 65 Statement Alpine Various 042224.pdf | 4/22/2024 | 4/22/2026 |
| Product Specification Sheet | Beaverton Foods, Inc | S-9278 BVR Sweet Hot Pepper Mustard 020510 reviewed 121223.pdf | 12/23/2024 | 12/23/2027 |
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Documents Up to Date
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- 29 documents